How to make seafood sauce
Recently, seafood sauce has become a hot topic among food lovers, especially in summer, the refreshing and appetizing seafood sauce is even more popular. This article will give you a detailed introduction to the preparation method of seafood sauce, and attach the hot topics and hot content on the Internet in the past 10 days to help you better understand this food trend.
1. How to make seafood sauce
Seafood Sauce is a cold dish with seafood as the main ingredient and paired with a special sauce. It is delicious, refreshing and appetizing. The following are the detailed steps for making seafood sauce:
| Material | Dosage |
|---|---|
| fresh shrimp | 200g |
| Sixtieth Century | 200g |
| squid | 150g |
| Lemon | 1 |
| Millet Spicy | Appropriate amount |
| minced garlic | Appropriate amount |
| coriander | Appropriate amount |
| light soy sauce | 2 tablespoons |
| fish sauce | 1 tablespoon |
| white sugar | 1 teaspoon |
| clear water | Appropriate amount |
Steps:
1. Clean the fresh shrimps, turtles, and squid, blanch them until cooked, take them out, and soak them in ice water to make them crispier and more tender.
2. Slice lemon, cut millet into rings, mince garlic and coriander and set aside.
3. In a large bowl, add light soy sauce, fish sauce, sugar and appropriate amount of water, stir evenly to make the sauce.
4. Drain the seafood, put it into a bowl, add lemon slices, spicy millet, minced garlic and coriander, pour in the prepared sauce, and mix gently.
5. Put it in the refrigerator for 30 minutes to allow the seafood to fully absorb the flavor of the sauce, and then it is ready to eat.
2. Hot topics and hot content on the entire network in the past 10 days
The following are hot topics and content related to seafood sauce in the past 10 days:
| hot topics | heat index |
|---|---|
| Summer Seafood Salad Recipes | ★★★★★ |
| Health benefits of seafood juice | ★★★★☆ |
| Internet celebrity seafood sauce recipe | ★★★★☆ |
| Sauce preparation techniques for seafood sauce | ★★★☆☆ |
| Ingredients selection for seafood sauce | ★★★☆☆ |
3. Health benefits of seafood juice
Seafood juice is not only delicious, but also has many health benefits:
1.Low fat and high protein:Seafood is rich in high-quality protein and low in fat, making it suitable for people who want to lose weight.
2.Rich in trace elements:Seafood is rich in trace elements such as zinc and selenium, which help enhance immunity.
3.Appetizer to relieve heat:The combination of lemon and spicy millet can stimulate appetite and is suitable for summer consumption.
4. Tips
1. The seafood must be fresh. When blanching, add a little cooking wine and ginger slices to remove the fishy smell.
2. The saltiness of the sauce can be adjusted according to personal taste. If you like hot and sour taste, you can add more lemon and millet.
3. The refrigeration time should not be too long, otherwise the seafood will become hard.
I hope this article can help you easily make delicious seafood sauce and enjoy a refreshing summer meal!
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